CRU INTERNATIONAL Italy Nebbiolo Style With Grape Skins
Luxurious flavours of dark plums and chocolate greet the nose, while hints of blackberries, toasted oak and spices are found on the palate of this great Italian classic.
Fermenting your wine on GenuWine Winery Dried Grape Skins will add deep hues, enhance the bouquet, and promote chewy tannins for a lingering finish.
Food Pairings: Serve with Italian pastas such as gnocchi or wild mushroom and risotto.
|
WEEKS |
5 |
|
VARIETAL |
Nebbiolo |
|
SWEETNESS |
Dry |
|
OAK |
Medium |
|
BODY |
Medium |
|
LABELS INCLUDED |
No |
Wine Kit Instructions (PDF)
