Contains all the ingredients needed to make 23 litres of fruit wine.
Just add fruit and sugar.
Contains:
- Wine stabiliser
- Wine yeast and nutrient (the nutrient is needed to help ferment any added sugar),
- Oak Chips (to add the feel of oak barrel),
- Citric acid (used with some receipes),
- Pectolase (removes pectin haze present in many fruit wines),
- Finings (the Kieselsol/Chitosan combination is very effective at clearing wines).
Fruit wine recipes are also included for: apple, pear, strawberry, raspberry, blackberry, cherry,
blueberry/cranberry, elderflower, elderberry, gooseberry, currant, sloe, plum,
grape, rosehips.
