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CHATEAU Wheat Blanc WHOLE (White Wheat) 4 EBC 1KG
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Wheat malt. Kilned at up to 80 - 85°C. Enhances the peculiar taste of wheat beers. Château Wheat Blanc malt is essential in making wheat beers but is also used in barley malt-based beers (3–5%) thanks to its protein level that gives the beer a fuller mouthfeel and enhanced head stability.
Usage
Wheat beers, white, light beers, beers with low or no alcohol. Recommended max. proportion: up to 30% of the mix.
Units in Stock : 58
This product was added to our catalog on Sunday 10 May, 2015.