Double Snake C-24 Turbo Yeast
Double Snake C-24 contains a special high alcohol yeast for extreme alcohol fermentation in only 24 hours.
Requires 6 Kg of sugar to make 21 Litres.
Instructions:
First add 21 Litres of water at 35oC to your fementer. Then add 6 Kgs of sugar and mix until completely dissolved. Finally mix in the contents of the C-24 sachet. Leave to ferment in 20-30 oC; best is 25 oC. Ready in 24 hours.
