With Otto Gey’s Black IPA we hope we have hit on a recipe that would stand the test of time. Rich malts fold into bold citrus laden hops more info more info
This stout is my own personnel favourite of all the different stouts we have brewed over the years. I kept meaning to get it into our recipe format more info more info
A smooth, clean, pale German lager with a moderately strong malty flavour and a light hop character. Deftly balances strength and drinkability, with more info more info
This is a premium quality Pilsner. It is full-bodied, light with a dry-finish and a hoppy taste. Contains all the grain, hops, yeast and whirlfloc more info more info
Quincy’s Mild is a traditional 3.5% ABV English ruby mild ale. Smooth, malty flavour with notes of caramel, roasted malt, and a subtle, bitter more info more info
The original session beer, Ordinary Bitters formed a cornerstone of English drinking culture. This beer is perfectly balanced between malt sweetness more info more info
This beer has a nice smokey character with a smooth malty finish. Contains all the grain, hops, yeast and whirlfloc tablet required with full more info more info