New Products
HOW IT IS MADE 100% Irish malting barley exclusively grown in the Ring of Hook Peninsula, Co Wexford. This is specifically tailored by our maltsters... more info
€2.25
HOW IT IS MADE 100% Irish malting barley exclusively grown in the Ring of Hook Peninsula, Co Wexford. This is specifically tailored by our maltsters... more info
€2.25
HOW IT IS MADE 100% Irish malting barley varieties are gently malted in Athy to produce robust pale base malt, with slightly less modification than... more info
€2.25
HOW IT IS MADE 100% Irish malting barley varieties are gently malted in Athy to produce robust pale base malt, with slightly less modification than... more info
€2.25
ChemClean Powder - PBW Replacment A highly concentrated alkaline cleaner Very effective on stainless steel, soft metals, plastics and Glass Excellent... more info
€1.95
Pear Brandy is a dry liqueur that is often drunk straight. In bars it is often mixed with cacao milk (Pear Lumumba). 20ml more info
€2.00
500ml Amber Swing Top Bottle. These bottles are reusable and resealable. These are the easiest way to bottle your homebrew beer, cider or wine. These... more info
€2.00
The Malt BEST Munich malt intensifies the colour of the beer and emphasizes the malt aroma of dark beer in an inviting way. This malt is... more info
€2.25
The Malt BEST Munich malt intensifies the colour of the beer and emphasizes the malt aroma of dark beer in an inviting way. This malt is... more info
€2.25
The Malt BEST Pale Ale deepens the light “golden” colour of top-fermented beers, creating a pleasant flavour. The malt is produced from... more info
€2.25
The Malt BEST Pale Ale deepens the light “golden” colour of top-fermented beers, creating a pleasant flavour. The malt is produced from... more info
€2.25
The Malt BEST Pilsen Malt gives beer a fresh and rounded taste. It can be used for all types of light beer. It also forms an excellent... more info
€2.25
The Malt BEST Pilsen Malt gives beer a fresh and rounded taste. It can be used for all types of light beer. It also forms an excellent... more info
€2.25
The Malt BEST Red X is specially created for brewing red-tinted beers. You can use BEST Red X for up to 100% of your grain bill – no other... more info
€2.25
The Malt BEST Red X is specially created for brewing red-tinted beers. You can use BEST Red X for up to 100% of your grain bill – no other... more info
€2.25
The Malt BEST Vienna deepens the light and brilliant colour of the beer and creates a pleasant, full-bodied taste. Selected malting barley... more info
€2.25
The Malt BEST Vienna deepens the light and brilliant colour of the beer and creates a pleasant, full-bodied taste. Selected malting barley is... more info
€2.25
The Malt Wheat Malt emphasises the effervescent fresh-ness and the typical top-fermented flavour of wheat beer. It is produced from the... more info
€2.25
The Malt Wheat Malt emphasises the effervescent fresh-ness and the typical top-fermented flavour of wheat beer. It is produced from the... more info
€2.25
Features: Belgian light-coloured base malt. Kilning at up to 90-95°C. Characteristics: Usually used as a base malt or... more info
€2.25
Used in top-fermented speciality beers such as Dunkel Rye Wheats and Dunkel Rye Ales. It enhances the aroma of dark top-fermented beers as well as... more info
€2.25
HOW IT IS MADE 100% Irish malting barley exclusively grown in the Ring of Hook Peninsula, Co Wexford. This is specifically tailored by our maltsters... more info
€2.25
Minch malt is 100% Irish Origin certified with traceability back to a specific field. Minch have 600 growers that grow barley in areas from Laois,... more info
€2.25
Minch malt is 100% Irish Origin certified with traceability back to a specific field. Minch have 600 growers that grow barley in areas from Laois,... more info
€2.25
Minch malt is 100% Irish Origin certified with traceability back to a specific field. Minch have 600 growers that grow barley in areas from Laois,... more info
€2.25
Lager malt is the British version of Pilsner malt. It is kilned at slightly higher temperatures, from 55°C to 82°C, and can be substituted for... more info
€2.25
Premium Malt is used for brewing all malt Premium Lagers. There is an emphasis on producing a malt with low protein and relatively low Soluble/Total... more info
€2.25
Out Of Stock
Origin Selected in Narbonne at the Institut national de recherche en agriculture (INRA) by J. Maugenet. The selection was designed to... more info
€2.25
Malted oats flakes. Use for oatmeal stout and sparingly in Belgian witbier. Maximum Percentage 10% more info
€2.25